Halfway Homemade: PB & Pretzel Brownies
We
don't always have time to try and pretend to be top chef. You know? (Or
maybe it's only me who does that. Umm, nevermind.) Sometimes we just
finished a particularly busy day at work and realize guests are coming
over that night, like in an hour. Sometimes we just feel too brain dead
to make something up or making something from scratch. It happens.
Sometimes we realize when it's too late we are missing that one
important ingredient we absolutley cannot substitue our way around. And
sometimes we just want to bake something delicious and unfussy. Becuase
it's just fun. I spend a lot of time in the kitchen, and every now and
again I just want to—dare I say it—make box mix brownies!Whoever
invented brownies really deserved a life time acheivement award if you
ask me. I LOVE brownies. I love to make them from scratch when I can,
but I also love a good ol' enhanced box mix recipe. Enhanced box mix
recipes are exactly what they sound like: You add stuff to a box mix and
bake. There are so many different varitions out there. Some of my
favorites involve adding cans of soda (cherry cola chocolate cake will
be happening at my house one day!). These brownies got enhanced with
peanut butter chips and salty pretzels.Use
any brownie box mix you like plus the ingredients it calls for. I
usually reduce the amount of water called for by 1/2 to 1 tablespoon.
Less water tends to make brownies more dense and less cake-like. I love a
dense, gooey brownie. Then add a bag of peanut butter chips and a few
handfuls of pretzels.Since
I was using pretzel sticks I tried adding them in a kind of chevron
pattern just for fun. Next time I think I will fill in the pattern so
the entire top has pretzels. MORE PRETZELS. :) Another tip is I usually
line the bottom of my pan with parchment paper before spraying in a
little non-stick cooking spray along the bottom (over the parchment
paper) and along the edges and inner corners of the pan. This makes
getting the brownies out of the pan after baking much easier. Bake
according to the box directions.